A concept website made by Glaze for The Seafood Café. This isn’t the official site, and bookings go to The Seafood Café’s real booking pages.

Masterclasses & events

Oyster masterclasses every weekend, a different seafood night most evenings, and Sunday lunch. The week at a glance is on the home page.

Their poster for the 9th birthday party, 17 November, 6:30pm, €75

9th Birthday Cook For Me

Tuesday 17 November, from 6:30pm | €75

9 Years of The Seafood Café – Cook For Me Birthday Special!

Nine years, a lot of fish, a lot of stories and plenty of good times! To celebrate our 9th birthday, we’re putting a special twist on our much-loved Cook For Me experience.

For those who haven’t joined us before, it’s simple. You leave the food to us! Think of it like coming over to my house for dinner. Relaxed, informal, lots of seafood, sharing plates, great chats and plenty of laughs. And this time, I’ll be hosting the evening myself!

We’ve been digging through nine years of menus, memories and amazing press coverage, picking out the dishes that made the headlines, became our signature favourites and helped make The Seafood Café what it is today. Expect old classics, a few surprises, lots of sharing plates and a showstopping fish or shellfish main, all served family-style.

One sitting, lots of seafood, plenty of drinks, music, stories and laughs. No formalities, no fuss, just great seafood and a proper birthday celebration.

Come hungry, come thirsty and let me cook for you!

Niall & The Seafood Café Team

Here’s what’s in store:

  • A welcome drink to kick off the celebrations
  • A special selection of our favourite dishes from the past nine years
  • Delicious seafood tastings and sharing plates
  • Stories, memories and a few surprises along the way
  • A showstopping fish or shellfish main
  • And much, much more!
Their poster for Moules-Frites Night at The Seafood Café

Moules-Frites Night at The Seafood Café

Every Monday & Tuesday this November | 5pm–7:30pm | €35 per person

A little taste of the French coast, right here in the heart of Dublin! Join us at The Seafood Café for our brand-new Moules-Frites Night, bringing a French seaside favourite to Temple Bar. Start your evening with warm Pampushky bread and a fresh side salad, followed by delicious mussels in a rich, flavourful broth, served with unlimited golden fries. Perfect for cosy evenings, catching up with friends or simply enjoying great seafood with a glass of wine. Come hungry, stay a little longer and let us bring a touch of France to your Monday and Tuesday evenings. Bon appétit!

Their poster for A Little Taste of Spain at The Seafood Café!

A Little Taste of Spain at The Seafood Café!

Every Wednesday & Thursday | 5pm–7:30pm | €35 per person

Bring a little Spanish sunshine to your evenings with our brand-new Aperitivo Hour, every Wednesday & Thursday from 5pm–7:30pm! For just €35 per person, enjoy a delicious selection of Spanish-inspired seafood tapas, including our signature When I Was Six, classic Gildas, anchovies on toast with citrus crème fraîche, crispy patatas bravas with yuzu aioli, and our indulgent lobster huevos rotos. Think vibrant flavours, sharing plates, great drinks and relaxed Mediterranean vibes, right in the heart of Dublin. Perfect for an after-work catch-up, date night or simply an excuse to linger a little longer. ¡Salud!

Seafood Masterclasses

Part of our mission here at the Seafood Cafe is to pass on our knowledge and skills. In order to break down myths and misconceptions around seafood. As an Island graced with the most plentiful stocks of amazing seafood, it is an anomaly that more people do not enjoy seafood enough at home.

Niall and our amazing team her The Cafe run masterclasses regularly on everything from Oysters, Crabs, Lobsters, Scallops to Fish Filleting, Barbecuing, Stocks & Soups.

They are given through a non pretentious and interactive manner. They are also mighty Craic.

Upcoming Masterclasses are available to purchase in our store and if you would like to enquire about corporate or special occasion bookings please contact cafe@klaw.ie

Their poster for Sunday Lunch at The Seafood Café

Sunday Lunch at The Seafood Café

Every Sunday | 12pm to 4pm

Sundays are made for good food, great company and taking your time! Join us at The Seafood Café for a Sunday Lunch with a seafood twist, right in the heart of Dublin. Let our chefs take care of the decisions with a specially curated menu featuring three delicious snacks, a show stopping seafood main, two seasonal sides and a decadent dessert, all accompanied by a drink. No choosing, no fuss – just exceptional Irish seafood, bold flavours and a few surprises along the way. Gather your favourite people, settle in and let us make your Sunday something special!

Their poster for Oyster Masterclass

Oyster Masterclass

Every Saturday (€35) & Sunday (€65)

Oyster Masterclasses happen on the regular at the cafe. We shuck more oysters here than anywhere else in town & we know our stuff.

Attendees will receive a welcome Bloody Mary to kick things off. We will then go through the rich and fascinating history of oysters in Ireland. An oyster flight will be served and we will go though the history and nuances of each.

We will teach you how to open an oyster like a pro and you will even get a shucking gift to take away with you.

All forthcoming Oyster Masterclasses are available to purchase from our shop. Check out our instagram page @klawcafe for more information.

Saturday€35

30 minutes. Perfect for beginners or anyone looking for a fun and interactive experience. Enjoy a welcome drink before learning the basics of oyster shucking from our team.

Sunday€65

1 hour. Our signature Oyster Masterclass. A welcome drink, the fascinating history of Irish oysters, professional shucking techniques and premium Irish oysters to taste, plus shucking goodies to take home.